Chickpea Patties

Why get a plant-”based” burger, when you can skip the lab and go straight to the source? These low-tech, high-flavour, protein delivery devices are the perfect vegan pair for our beef & mushroom burger, and also work fabulously with our Real Food Ketchup. They’re a great way to introduce veg proteins to your family - burger style! We’ve been making them for decades and wouldn’t change a thing...

Fully Cooked. Delivered frozen. 

Recommended pairings: A big dollop of Real Food Ketchup, spicy mustard, crisp lettuce, juicy Ontario tomatoes & your favourite bun! Pairs nicely with a spinach and red cabbage salad, too!

Preparation instructions: Preheat oven to 400°F. Place frozen patty on a baking tray. Place on middle rack and bake for 15-20 minutes, turning half way through, until the coating is golden brown and crisp. Enjoy!

Ingredients: chickpeas (chickpeas, water, salt, calcium chloride, disodium dihydrogen), onions, whole grain oat flour, water, fresh garlic, spices, sea salt, herbs. Contains gluten, wheat. 

Product information and packaging may change. Refer to the package label for specific ingredient and nutritional information.